Food & Feed

thinkstep’s Food & Feed Database helps the industry to improve their sustainability performance to reduce global Greenhouse Gas emissions and other impacts that stem from the production of food.

Database content

The database includes 434 processes and 11 plans representing the most commonly used food and feed products in different geographical regions:

• Crops and animals, e.g. corn, tapioca, rapeseeds, beef, sheep
• Manufacturing of food products (incl. dairy, starch, and grain mill products, sugar, meat, chocolate, animal feed, vegetable and animal oils, etc.) and by-products
• European production and import mixes for major commodities like sugar beet, rapeseed, corn, soybeans and wheat
• Different allocations
• Direct land use change information following the approach “weighted average” as required for the ENVIFOOD protocol for complete GHG calculations.

Your benefits

From field to fork: Analyse and improve your supply chain

Available now! Be ready for EF (Environmental Footprint).

Complete - includes fruits, vegetables, dairy and food processing.

Deep agricultural expertise - based on long standing sector expertise which delivers robust LCA results.

Compliance with ENVIFOOD protocol to be prepared for future standards and usage in EF pilot projects.

Continuously adapting – ongoing addition of new datasets, to help you maintain your competitive edge.

Consistent with other GaBi datasets and databases which enable you to deliver more reliable, credible LCA results consistently.

Browse the datasets in the Food & Feed extension database now.